Bakery Food Manufacture and Quality Water Control and Effects
$202.30
ISBN 9788126551446
Availability: In Stock
- Author Stanley, P Cauvain & Linda S Young
- Year 2014
- Bound HB
- Language English
- Country Of Origin India
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Item specifics
- Author Stanley, P Cauvain & Linda S Young
- Year 2014
- Bound HB
- Language English
- Country Of Origin India
Product Description
Bakery Food Manufacture and Quality Water Control and Effects