Honey Bees and their Management..

Green Technology: An Approach for Sustainable Environment..

Genetics (HB)..

Genetic Engineering and Its Applications (2nd Ed)..

Fungous Diseases of Plants..

Fungi, Bacteria and Viruses..

Fundamentals of Plant Pathology..

Fundamentals of Agriculture Extension Education..

Food Technology: Processing and Laboratory Control..

Food Preservation..

Food Microbiology..

Flowers from Bulbous Plants..

Flowering: Physiological, Biochemical and Molecular Aspects..

Floristic Diversity of Monocotoledons..

Floor and Floor Coverings..