Comprehensive Food Fermentation Biotechnology in 2 Vols

Comprehensive Food Fermentation Biotechnology in 2 Vols

$242.80
ISBN 9788187680229
Availability: In Stock

Item specifics

  • Author Pandey, Ashok et al eds
  • Year 2010
  • Language English
  • Country Of Origin India

Product Description

Comprehensive Food Fermentation Biotechnology in 2 Vols

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